Physiological Growth Attributes, Productivity, Chemical Quality of the Fruits of Physalis peruviana Under a Foliar Mineral Supplementation
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چکیده
منابع مشابه
the investigation of the relationship between type a and type b personalities and quality of translation
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The possible alleviating effects of salicylic acid on protection of cowpea (Vigna unguiculata) cv. Parastu under water stress conditions were investigated in the University of Zanjan Agriculture Research Station during 2008. Water stress was imposed by withholding irrigation at 50% flowering (flowering water stress, FWS) and when 50% of the pods grew 2-3cm (pod-formation water stress, PFWS). Sa...
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15 صفحه اولAcute and Subchronic Toxic Effects of the Fruits of Physalis peruviana L.
The fruit of Physalis peruviana L. (PPL) has been traditionally used as antispasmodic, diuretic, antiseptic, sedative, and analgesic all over the world. We aimed to perform qualitative content analysis of the fruits of PPL and to clarify the in vitro genotoxicity and in vivo acute and subchronic toxicity of the fruit. Lyophilized fruit juice does not induce genetic damage. In the acute toxicity...
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A new withanolide glycoside, 17beta-hydroxy-14, 20-epoxy-1-oxo-[22R]-3beta-[O-beta-D-glucopyranosyl]-witha-5, 24-dienolide (1), has been isolated from the whole plant of Physalis peruviana. Its identity was determined using a combination of spectroscopic data including 2D NMR techniques and chemical transformations.
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ژورنال
عنوان ژورنال: Journal of Agricultural Science
سال: 2018
ISSN: 1916-9760,1916-9752
DOI: 10.5539/jas.v11n1p561